Green pepper and pork with stewed noodles
There is not much food at home today. I am too lazy to go out, so I will make this simple and delicious green pepper pork and braised noodles!
Recipe Recommendations
- noodles 300g
- green pepper 100g
- red pepper 30g
- lean meat 150g
- shallots two
- garlic few cloves of
- oil appropriate amount
- salt appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Green pepper and pork with stewed noodles
1
Cut the lean meat into bits.
2
Cut the shallots and garlic into pieces.
3
Cut the green peppers and red peppers into dices.
4
Put oil in a pan, heat it, add the minced meat and stir fry.
5
Add green onions and garlic and saute until fragrant.
6
Add diced green and red peppers and stir fry.
7
Add appropriate amount of spicy soybean paste and a little salt, and stir fry until the green and red peppers are cooked.
8
Boil a pot of boiling water, cook the noodles, and then rinse the noodles with cold water.
9
Remove the noodles into a bowl and add the prepared green pepper and meat gravy.Green pepper and pork with stewed noodles Make Tips
The amount of spicy soy sauce and salt depends on the amount of noodles and personal taste.