The red radiance of pepper mushrooms
By VicentaLakin
Last time they bought krill in Kyoto, their families loved it, and it was not expensive, and this time they were staring at it, because they often cut off, looked at it and saw it with new Icelandic red chords, bought five sacks of shrimp under a standing ticket, bought five packs of Icelandic red cucumbers, had never eaten before, bought one pack of cucumbers, which was already frozen, and could be used for cooking or cooking in a cold room, first with pepper, first with the red choreography, never thought it was delicious, the red chords tasted soft, and my chicks loved it, and half the red chorus in a dish。
Recipe Recommendations
- red pepper 87 grams
- green pepper 87 grams
- Rhodium icelanensis 130 grams
- mushrooms 70 grams
- green onions appropriate amount
- ginger appropriate amount
- corn oil appropriate amount
- Weijixian soy sauce 20 grams
- oyster sauce 20 grams
- corn starch 8 grams
- qingshui 40 grams
- white sugar 0.5 spoon
- salty and fresh
- burn
- ten minutes
- simple
Steps for The red radiance of pepper mushrooms
1
For the preparation of the raw materials, the Icelandic erythrocyte was removed from the freezer room and unfrozen in the freezer, and the other raw materials were washed and the seeds removed。2
Paprika cut through the middle and then cut the broad strip。3
Green pepper cut like Paprika。4
Mushroom slices。5
Onion chops horseshoes, ginger slices。6
Red polar rinse clean strips。7
A bowl of juice, 20 grams of soy sauce, 20 grams of neptunium oil, 8 grams of starch, 40 grams of water, mix-up, and a single one for sugar。8
The boiler heats the oil, and the little fire puts it in the ginger chips。9
Then the fire was turned into red pepper。10
Cream peppers are cut and put in mushrooms and fried。11
The mushroom chips are well cooked, and they're in the red chorus fast. ♪ I can't keep my mouth open ♪12
Put in half a spoon of sugar and even fried。13
Put the juice in the juice and put it on fire。14
Put it in white and flat。15
It's good for you。16
Completed Chart17
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Completed ChartThe red radiance of pepper mushrooms Make Tips
ICELAND, LOCATED IN THE NORTH ATLANTIC ISLAND STATES NEAR THE ARCTIC CIRCLE, IS SPARSELY POPULATED AND FAR FROM INDUSTRIAL POLLUTION. THERE IS PURE AIR, CLEAN WATER, WARM CURRENTS, WHERE MANY MARINE ORGANISMS BREED. THE EXCELLENT NATURAL ENVIRONMENT AND VERY STRICT GOVERNMENT ENVIRONMENTAL POLICIES HERE HAVE PRODUCED MANY NUTRIENT-RICH, NON-POLLUTED MARINE ORGANISMS. RED CUCUMBER IS A HIGH-END SEA CUCUMBER GROWING IN THIS FINE WATER. SEA CUCUMBERS GROWING IN SUCH AN ENVIRONMENT ARE FREE OF ANY CONTAMINANTS AND, DUE TO THEIR LONG LIFE, NUTRIENTS AND ACTIVE SUBSTANCES IN THE BODY ARE MUCH BETTER THAN THE STINGING OF THE YELLOW SEA, WHICH GROWS ON THE SEA, APPROXIMATELY 3.65 TIMES. ICELAND ' S RED HEART IS FRESH AND TASTEFUL, ITS SKIN IS TANNED AND ITS INTERNAL FLESH IS RICH AND SMOOTH AND UNIQUELY YELLOW. ICELAND'S RED POLAR ALLIANCE, WHICH IS LIMITED TO FISHING IN ACCORDANCE WITH THE GOVERNMENT'S ENVIRONMENTAL LAWS AND WHICH CAN ONLY BE FISHED FOR MORE THAN 10 YEARS, IS A VERITABLE OLD SEA CUCUMBER. ITS NUTRITIONAL HEALTH CARE VALUE HAS ALSO BEEN DEFINED. EVERY MORNING, RED-HOT FISHING VESSELS LEAVE FOR FISHING OPERATIONS IN ICELANDIC WATERS, WHICH GATHERS IN SEA CUCUMBERS; WHEN SEA CUCUMBERS ARE BOARDED, THEY ARE PLACED IN LARGE PLASTIC-CONSERVATIVE DRUMS, TRANSPORTED TO PRODUCTION PLANTS ALONG THE COAST, FOR INTESTINES, REMOVAL OF INTESTINES, 40 MINUTES OF COOKING, THEN AFTER CLEANING, THE IQF FREEZES AND COLD CHAINS ARE TRANSPORTED TO THE “ANTARTIC STRAIGHT” WAREHOUSE IN THE EAST OF THE MOUNTAIN. AFTER DISTRIBUTION, IT IS SENT TO THE CONSUMER ' S HOME FROM THE KYOTO COLD CHAIN FOR PROCESSING AND TRANSPORT AT 18°C, EACH OF WHICH IS TRACEABLE WITHOUT ANY ADDITIONS OR CONTAMINATION, TO ENSURE THAT THE ERYTHROPHAGUS IS NOT LOST。