Half-cooked bean sauce

By VicentaLakin

Half-cooked bean sauce

Recipe Recommendations

  • skinned fish 500 grams
  • soybean paste two tablespoons
  • garlic sprouts appropriate amount
  • ginger appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • MSG appropriate amount

Steps for Half-cooked bean sauce

  • 1
    Skinfish to the seller. You don't stick the pot with a proper amount of oil, you put it in a skin-skinned fish and you're gonna fry a piece of gold
  • 2
    Put it in the ginger ember
  • 3
    Put in soy sauce and appropriate sauce
  • 4
    Put in a bowl of water and dry the fire
  • 5
    Just put it in the garlic seed when the juice is almost dry
  • 6
    Done
  • 7
    Done

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