Quickie clams
By VicentaLakin
Recipe Recommendations
- flower buds half a catty
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
Steps for Quickie clams
1
♪ Flower clams in light salt bubbles for an hour ♪2
Flower clams are extracted from salt water and washed with fresh water twice3
Slice it4
The pot is boiled, the clams are boiled to the full shell open, and washed with fresh water once or twice5
Hot pots of cold oil pour into the onions of garlic, put them in the clams, pour in the wine, raw, salt and a little bit of water for two minutes