Garlic and pig's intestines

By VicentaLakin

Garlic and pig's intestines
First time, come on

Recipe Recommendations

  • pig large intestine appropriate amount
  • pickled radish appropriate amount
  • chaotianjiao appropriate amount
  • garlic appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • red pepper appropriate amount
  • soy sauce appropriate amount
  • Very fresh. appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for Garlic and pig's intestines

  • 1
    Clean the pig's intestines, boil them in the water and pour them out。
  • 2
    Get ready for all kinds of ingredients. Pickled carrots, garlic slices, chili chili slices, garlic ginger slices, and boiled pig intestines。
  • 3
    Hot oil in the pot, with a proper amount of salt to fry。
  • 4
    Hot oil, with a proper amount of old twitch, a very low taste, ablution of wine and salt。
  • 5
    And then slowly dry a little bit of the radish。
  • 6
    When the radish strips are ready, the well-made ingredients and the pig's intestines are turned over, a little water is added, the fire is set open for a few minutes, and the fire is slowly sprung, the fire continues, and the boiler starts。
  • 7
    Here we go

    • Garlic and pig's intestines Make Tips

    Tastes good, but cleaning the bowels is too hard

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