Carpenter

By VicentaLakin

Carpenter

Recipe Recommendations

  • hairtail 500G
  • garlic 50g
  • onion appropriate amount
  • ginger slices appropriate amount
  • aniseed of 3
  • cooking wine appropriate amount
  • vinegar 10 grams
  • soy sauce 5 grams
  • salt 3 grams
  • chicken essence 3 grams
  • white sugar 15 grams
  • qingshui appropriate amount

Steps for Carpenter

  • 1
    Take the fish to the insides, cut into 4-5 centimetres with onions of ginger and wine, and make a little flour. even
  • 2
    Blow the fish to the surface
  • 3
    Dry oil control
  • 4
    Fire on a frying pan makes garlic yellow, put onions, ginger chips, three blasts, cooking wines, vinegar 10, 5 grams of raw, 3 grams of salt, 3 grams of chicken, 15 grams of sugar, with proper water, with a good amount of fish, with a small amount of stew left over from soup, and with a pot of perfume
  • 5
    Done

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