Beef bubbles

By VicentaLakin

Beef bubbles
In a time like winter, the efficacy of beef is self-evident

Recipe Recommendations

  • prime rib 1500 grams
  • onion appropriate amount
  • coriander appropriate amount
  • green garlic sprouts appropriate amount
  • fans appropriate amount
  • flour 1000 grams
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • sugar garlic appropriate amount
  • chili sauce appropriate amount
  • salt appropriate amount

Steps for Beef bubbles

  • 1
    Beef wash for 30 minutes
  • 2
    Temperature and surface, 20 minutes awake, twice
  • 3
    Bleeding water with saliva, magnification with boiled fire, 20 minutes of pressure in a high-pressure pan and salt in the bottom
  • 4
    Scorch can make cakes, and have four equals for the good
  • 5
    A branded cake with a knife
  • 6
    The fans are in a good mood
  • 7
    I'll get the meat
  • 8
    Boil the soup with a proper amount of fresh water, shredded the crumbs and fans, licorice and garlic, and boiled it with the meat
  • 9
    It's coming out. With chili sauce and garlic
  • Beef bubbles Make Tips

    People with weak stomachs can make cakes with half a hair, easy to digest