Clear the lamb
By VicentaLakin
Recipe Recommendations
- mutton 1000 grams
- pepper to which various
- aniseed the 3
- geranyl a
- Angelica dahurica 2 tablets
- cumin capsule counting
Steps for Clear the lamb
1
Prepare a kilo of lamb2
Cut the lamb into about two centimeters big。3
Let's get this over with4
Get the spices ready5
Get ready6
Put hot lamb into a high-pressure pan with a proper amount of water, 10 grams of wine, 5 grams of pepper powder, 6 grams of salt, spices, garlic, and 13-14 minutes of pressure7
When you're out of the pot, you can put a little fragrance in itClear the lamb Make Tips
The winter cold