Fried Belt Fish

By VicentaLakin

Fried Belt Fish

Recipe Recommendations

  • hairtail art. 1
  • onion small amount
  • Jiang small amount
  • eggs 1

Steps for Fried Belt Fish

  • 1
    Bring the fish and wash the membrane off
  • 2
    Cracking on the ginger and pouring in a little water, squeezed out the ginger juice with your hand
  • 3
    Salted, chickens, 13 fragrances, ginger onions, pickled for more than 30 minutes
  • 4
    The eggs are scattered, the fish are covered in egg fluid and the fire is slow
  • 5
    Come out, because of the egg fluid, the fish will not be too dry, the meat will be tender, the skin will be squeaky。

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