Hot chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings six
- celery appropriate amount
- Hangzhou pepper a
- red pepper half a
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- Barbecue hot sauce appropriate amount
- spiced powder appropriate amount
- dried chili appropriate amount
- cooking wine appropriate amount
- coriander appropriate amount
- slightly spicy
- fried
- three-quarters of an hour
- senior
Steps for Hot chicken wings
1
The wings are washed clean, the water in the pan is boiled with a spoonful of wine and boiled for 8 to 10 minutes2
The chicken wings are washed and dried with raw water and five-smelt for 10 minutes3
Paprika, pepper and celery4
Onions and garlic cut in the middle, dry pepper cut, ginger slices, fragrance cut5
A little starch mix6
We'll have more oil and chicken wings on the surface7
There's some bottom oil left in the pot8
I'll put on some celery peppers9
The fried chicken wings, the proper amount of salt and raw smoke and a small spoon of barbecue sauce10
Let's go