Spicy mushroom sauce

By VicentaLakin

Spicy mushroom sauce
I'm glad I made my own mushroom spicy sauce without preservatives! Most of all, if you want more meat, you want more meat

Recipe Recommendations

  • pork 250g
  • mushrooms
  • onion appropriate amount
  • soybean paste a spoonful
  • bean paste a spoonful
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Spicy mushroom sauce

  • 1
    The mushrooms are washed and cut into small pieces
  • 2
    When the meat is unfrozen, it's cut into little meat
  • 3
    The boiler is hot and the fire is red. Oil
  • 4
    Put it in the garlic
  • 5
    Put it in a little fire and let it go
  • 6
    Put it in the soy sauce
  • 7
    Put less water on the mushrooms and dry it
  • 8
    It's better than buying it! Ha ha ha

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