Lotus bacon roll
By VicentaLakin
Recipe Recommendations
- lotus root half-section
- bacon 10 articles
- oil appropriate amount
- salty fragrance
- roast
- ten minutes
- ordinary
Steps for Lotus bacon roll
1
Half a knot, clean the skin, like a slice in a picture2
It's a cut, and then it's like cutting potatoes3
It's cut-down Lotus. I can't do this. It's thick. Please ignore it4
Put Lotus at the end of the bacon5
Roll the bacon in a roll6
Bacon's surface is oiled7
Put on a pancake and put on the heating button8
In a minute you'll hear the sound of a bang. That's the sound of a barbecue9
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