It's red onions
By VicentaLakin
We all know that I've added a little meatloaf to this dish today. It's a good meal for rice. It's a wonderful meal. Friends like it。
Recipe Recommendations
- Red pole ginseng art. 3
- green onions 1 piece
- pepper a little
- minced meat appropriate amount
- sesame oil few drops
- soy sauce 1 teaspoon
- oyster sauce half a teaspoon
- white sugar appropriate amount
- starch appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for It's red onions
1
Prepare food for use。2
Fill it up in the pot. It'll smell like a stinger。3
And then we're going to fire the onions to the ground。4
With mushroom sauce, soy sauce, pelican oil, white sugar。5
With a proper amount of high soup in the boiler, you'll have a good sauce。6
I'll cook it up to the bottom of the soup, then I'll turn the red pole into a knife。7
It's a good way to cook food。8
Add an appropriate amount of pretzels。9
And then we'll put a thin jar in the pot。10
Just a few drops of sesame oil at the end。11
It'll be finished with a meat onion burn。