Fork
By VicentaLakin
Recipe Recommendations
- tenderloin 350g
- garlic 4-merous
- Jiang 5 pieces
- onion
- oyster sauce 2 tablespoons
- soy sauce 4 tablespoons
- sugar 2 tablespoons
- brown sugar 1 tablespoon
- cooking wine 2 tablespoons
- honey 2 tablespoons
- starch 3 tablespoons
- lemon 1 tablet
- sweetening
- roast
- several hours
- ordinary
Steps for Fork
1
Need all the ingredients。2
Triple ridge cut。3
Put all the sauce in the ridge, onion cut. Half the honey。4
Smuggle evenly and freeze in the fridge for 12 hours. There were a few backs in the middle。5
Put the ridge in the grill, don't throw the pickled gravy, 180°C40 minutes in the middle, twice in the middle, once in the last 10 minutes, and once in the last 5 minutes。6
Come out cold, on it。7
Cut the plates, enjoy the food。