Fried tofu eggcake
By VicentaLakin
Fried tofu eggcakes, a perfect mix of eggs and tofu. Smells delicious, fresh, tender, smooth and delicious
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Fried tofu eggcake
1
Put tofu in the bowl, separate the eggs, the egg and the yolk2
Pour a full egg into the bowl with a proper amount of flour, salt, oil, sugar, pepper, evenly mixed3
Tofu eggs, made of little fire, cooked out of the pot4
Dig holes with spoons, carve flowers with molds, pour yolk in5
The little fire makes the yolk. It's ripe6
Squeeze the ketchup and eat itFried tofu eggcake Make Tips
If there's no mold, you can make a bowl