fried rice
By JudgeRenner
I really didn't want to cook at noon. I saw that there was still a bowl of rice left in the refrigerator, so I would eat fried rice. Hehe, it was simple and convenient. The green vegetables were crisp to bite, accompanied by the aroma of beans and eggs. I ate two bowls at once, hee hee.
Recipe Recommendations
- eggs one
- sausage a
- dried bean curd appropriate amount
- rape appropriate amount
- green onion a little
- minced garlic appropriate amount
- rice appropriate amount
Steps for fried rice
1
The vegetables and rice to be used.
2
Dice sausage and dried tofu, chop rapeseed, and stir eggs.
3
Put oil in the pan and scramble eggs.
4
Crush the eggs with a shovel and serve out.
5
Pour the oil into the pan, heat the oil, add the chopped green onion and minced garlic. After you smell the aroma of garlic, add the dried tofu and stir fry for a while.
6
Then add the sausage and eggs in turn and stir fry for a while.
7
Add the rice and stir fry for a minute or two.
8
Add the green vegetables and stir fry.
9
Put in a small amount of fuel oil and a little salt.
10
Add a little chicken essence before serving the pan.fried rice Make Tips
To cook this rice, stir fry constantly, and be careful to stick to the pan.