Onion beef buns

By VicentaLakin

Onion beef buns

Recipe Recommendations

  • flour two pounds
  • yeast 15 grams
  • baking powder 12 grams
  • white sugar small amount
  • beef a pound and a half
  • red onion two pounds
  • onion appropriate amount
  • Jiang appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • pepper appropriate amount
  • pepper powder appropriate amount
  • shisanxiang appropriate amount
  • flax oil appropriate amount
  • MSG appropriate amount
  • soy sauce appropriate amount

Steps for Onion beef buns

  • 1
    yeast, powdered powder, white sugar with warm water and noodles
  • 2
    Beef chopping, onions, onions, ginger washing
  • 3
    Onion chopping off, beef pie on top, sprouts in the pot, and onion onions
  • 4
    Onion chopping
  • 5
    Pip pasta, 13 fragrances, pepper powder, chickens, flavor, salt, raw, smoked, old, soy oil, and a pound of water
  • 6
    Scrambling in one direction with your hands
  • 7
    It'll just be a little tumbled
  • 8
    Wake up, noodles
  • 9
    When it's packed, the steamer will have a second awakening! It'll be 15 minutes
  • 10
    Let's go
  • 11
    The beef pie buns are on
  • 12
    You want some
  • 13
    More juice

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