Puffet
By VicentaLakin
Recipe Recommendations
- cabbage half a
- vermicelli 1 handful
- soy sauce 5ml
- oyster sauce 1 spoon
- green onion appropriate amount
- ginger appropriate amount
- garlic slices appropriate amount
- salt 1 scoop
- chicken essence 1 scoop
Steps for Puffet
1
Powder water, ripe。2
The cabbage wash is torn to pieces。3
It's hot, it's hot, it's sweet, it's soft and it's pink。4
Add soy sauce5
Add pelican oil6
Put salt in it7
Let the chicken go8
Just put the garlic in it。9
Enjoy the plate。