Pondmeal soup
By VicentaLakin
Winter melons are sore, thirsty, fatty-defunct, skin-skinned; rice has the effect of spleen wetting, spasming and acupuncture. It's best to put these two foods together. The rice melon soup is full of nutrients, beauty pigmentation, water wet and fresh。
Recipe Recommendations
- barley rice 50g
- winter melon 100g
- water appropriate amount
Steps for Pondmeal soup
1
The rice was purified with water for five hours。2
the melon goes to a slice of 1.5 cm or so。3
The rice is poured into the soup pot and water is measured, and the fire burns and slows the fire until the rice blossoms。4
Put it in the cut of a melon。5
The finished product。Pondmeal soup Make Tips
One must have four to five hours in advance, 30 to 50 minutes after cooking, and 20 minutes with a small fire. The ratio of cucumbers two to three is the best, and of course you can put more cucumbers, and sometimes I can put more cucumbers. Three, put the guacamole in a pot and don't put a lid on it. 4. The effect is more evident in the case of winter melons, which are the preferred daily foods for decomposition of urine to heat, and which are cooked together with skin. Those who are chronically ill and those who are in the middle of the fire shall suffer from hunger. Although good rice is used by pregnant women and by those who are sick and constipated, it is cool, leaning, urinating and cold。