The appetizer noodles
By VicentaLakin
Recipe Recommendations
- noodles a small handful
- mushrooms five flowers of
- small green vegetables 3 trees
- soy sauce appropriate amount
- onion appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- vinegar appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- MSG appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for The appetizer noodles
1
The mushrooms are torn open and the vegetables are washed up2
Scratch, when in a bowl, salt, a little soy sauce, a little soy sauce, a little sesame3
Hot oil in the pot, five cents hot with peppers, fragrance4
Put the hot oil in the onion garlic bowl. That's how it's done5
At this point, water and vinegar pour into the bowl at the same time, so that the boiled water burns over the vinegar, the vinegar will evaporate relatively, and the stomach will not be so stingy。6
It's almost time to put the noodles in the mushrooms and vegetables and cook them. If you like, you can boil an egg with a bag of eggs7
We'll pick up some casserole mushrooms, then we'll pour some soup! Beautiful, fragrance8
The eggs are ripe. Just put them in the bowl