Eel crabs steam eggs
By VicentaLakin
How do you eat eggs? You still fire tomatoes? It's not just for fried eggs, it's for tomatoes, it's for good food! What we're going to do today is we're going to have a pigmented omelet, a eel crab
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Steps for Eel crabs steam eggs
1
Preparation materials: eels, eggs, fish seeds, salt, pepper powder, oil2
Take two or three eggs, knock out a hole at the top, pour out the eggs inside. Liquid3
Cut the hole in the eggshell4
Egg fluid with salt5
Pepper mixed evenly6
Scatter the egg fluid with a small amount of warm water and then fall back into the egg shell7
It's about three minutes in the steam pan and one minute in the fire8
While steaming the eggs, the unfrozen eel is cut to about 1.5 centimetres9
Fries the eel10
Take out the steamed eggs, put them on the roasted eel pelts and fish seeds, with a nice and delicious eel omelet11
Tasteful and nutritious. Older children and pregnant women fitEel crabs steam eggs Make Tips
When the water goes, it's going to turn into a fire