I'll have a corsage
By VicentaLakin
An appetizer. I use chicken chests and mussels, which I publish in another soup recipe。
Recipe Recommendations
- chicken breast a
- cucumber silk appropriate amount
- fungus appropriate amount
- white vinegar 3 scoops
- sesame oil 1 scoop
- cold sauce 4 tablespoons
- salt 1 spoon
- chili oil 4 tablespoons
- cooked sesame appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for I'll have a corsage
1
I'm using chicken chests and mussels in another soup recipe. They can also buy a chicken breast and wash it in a cooling pan and boil it out。2
The chickens and the wooden ears are dry and the bones are taken out of the chest。3
Chicken chests are torn to silk, wooden ears are torn to silk and cucumbers are torn to pieces。4
Put all the spices together and mix them evenly into a disk。5
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I'm gonna need a mapI'll have a corsage Make Tips
An appetizer. You can add spices as you like。