♪ The potion rice cake ♪

By VicentaLakin

♪ The potion rice cake ♪
I found myself on a pastry with another meadow. It's really good baby food, easy to cook, soft to digest, or the Gospel for egg-sensitive babies

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Steps for ♪ The potion rice cake ♪

  • 1
    I'll cut it off and put milk into the mud
  • 2
    Add slime powder evenly
  • 3
    One minute with an electric omelet, making rice powder difficult to drop
  • 4
    A layer of vegetable oil is painted on the wall of a clean glass container, and the pyrotechnic powder is poured into the glass container with a spoon。
  • 5
    Carrots go to the skin to wash the thins as thin as possible, then crush them with molds into a heart, and put the loving carrots on the surface of the mountain, gently press the pressure and flatten the face。
  • 6
    The glass container is covered with a lid and the cold water boiler is evaporated for 15 minutes and the thorium for 5 minutes。
  • 7
    Then cool off, cut, and eat the baby. It's kind of soft, with carrots. The baby's gonna have one more。
  • ♪ The potion rice cake ♪ Make Tips

    Nutritional pastors: Because of the adversities of mountain medicine, rice cakes evaporated with mountain medicine are very soft, spleeny, digestive and especially suitable for young children. Add milk to make rice cakes smell like milk and taste like sweet. It is very simple to do so, and it needs to be noted that the mountain mud is very delicate, not too much milk or too little milk. 2. The addition of rice powder will require re-transmitting with an egg-cutting device, which will make the rice cake softer. The state of the post-termination should be to raise the egg-cutting dripping pasta that will not disappear. Remember the pasta not too rare. 3. The packaging shall be coated with oil for the purpose of distillation, preferably with a lid on the packaging when it is steamed. 4. The duration of the steam should not be too long, depending on the volume, normally 15-20 minutes, and 5 minutes after the steam。

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