Potatoes
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- potatoes appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- chives appropriate amount
- soy sauce appropriate amount
- chili noodles appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- aniseed appropriate amount
- pepper powder appropriate amount
- medium spice
- stewed
- an hour
- ordinary
Steps for Potatoes
1
(b) Cows wash small pieces, boil some water, go smudge and wash them with warm water2
Onions, ginger cut, big things washed up3
Hot pots pour oil, and when they're hot, they make onions, and then they make oxen4
(a) Pour in some wine, put in ginger chips and big stuff, pour in water, cover the pot, and then turn it into a small and medium fire stew for 30 minutes5
- Cleaning of potatoes and carrots during roast beef, and spares for skins and rollers6
Soy sauce: 2 spoons of pepper paste sauce, 1 spoon of pepper pepper powder, 1 spoon of pepper sauce, 1 spoon of salt. Water7
Put potatoes and carrots in them8
Put the sauce in, cook for about 20 minutes, and the potatoes will be ripe9
(b) Carpentry and onions cut during the period10
Potato is ripe, soup is good for onions, garlic and fire11
It's..