Twin mushroom tofu
By VicentaLakin
The tofu that hangs the egg is full of egg smell。
Recipe Recommendations
- tough tofu 200 grams
- mushrooms 30 grams
- white mushroom 50 grams
- green pepper 10 grams
- red pepper 10 grams
- salt 5 grams
- vinegar 1 scoop
- white sugar 1 scoop
- pepper 3 grams
- seafood soy sauce 2 tablespoons
- ketchup 1 scoop
- sesame oil a little
- chicken powder a little
- starch a little
Steps for Twin mushroom tofu
1
The tofu is cut into squares, the eggs are scattered, and the tofu is soothed。2
Mushrooms and little mushrooms, peppers and chertins. Scratch。3
The mushrooms are out of water。4
i put a spoon in ketchup, two spoons of seafood sauce, one spoon of vinegar, one spoon of sugar, a little salt, a little powdered chicken。5
The frying pan is hot, and it's full of tofu。6
The big spoons are oiled, the onions are on garlic, the mushrooms, the peppers, the spices。7
Put it in a roasted tofu, flip it evenly, add to the good juice, and taste the fire。8
Just a little bit。9
Put a little perfume before you go out。