Cat noodles
By VicentaLakin
Cat noodles, a pasta. It is also known as “sick food”, “mash”, “eat” or “mashy”, as a common home snack in the north-west (especially in Shaanxi), with soup, water, meat and vegetables, and easy to make, well suited for family to eat in the morning of winter, warm and go to school. Cat noodles are free to use whatever you like, no need to worry about the way you like it. Cat noodles can be prepared early, dryed up a day and put in a scavenging bag, frozen in a freezer, cooked with food and saved time。
Recipe Recommendations
- Maoermian appropriate amount
- onion appropriate amount
- tomatoes appropriate amount
- minced meat appropriate amount
- coriander an
- salt appropriate amount
- tomato sauce appropriate amount
- salty and sweet
- cook
- ten minutes
- simple
Steps for Cat noodles
1
500 grams of flour added to an egg, salted to a hard-on, ten minutes awake。2
Wake up and rub it with your hands and put some more powder on the dough3
It's a centimetre thick noodle4
Cut into a centimetre wide strip, rest and soak, and don't let the cut stick together。5
Scroll the fine strip a little。6
Put the noodles together and cut them into small pieces7
Spill the powder and round it up a little bit8
And it's time to take out our Spectator, put the little noodle on it, put your thumb on it, and a little cat's ear did it。9
It's a little too much. It hurts. You'll be able to freeze in the freezer10
The water was boiled, the cat was boiled for three or five minutes. I used it the first night to save the morning. The cooked noodles will stick together. It's okay. It'll open as soon as it's cooked11
Get the meat and onion tomatoes cut down12
We'll get hot oil, we'll have meat, we'll have onions13
And the tomato sauce would be better with a little tomato sauce。14
Add water, add boiled cat noodles, and cover boiled. With salt and fragrance15
It's so salty, it's hot for cat noodles! The kids who just got up are often not feeling well