Pork tofu

1

The liver of the pig is cut off and the blood is washed out (or immersed for 15-30 minutes, during which time the water is exchanged); it is then cooked. Tofu's in the grinding bowl, crushing

2

Cut the liver of the pig and cut it into mud. Tofu is even with liver and corn starch

3

If the pot is light-fired and less than oil is brushed, it can be boiled into a pan before being crushed into cakes, or put in a spoon and then flatten with a spoon. Up to two sides。

4

Squeeze the ketchup and eat it if it's cold

Tofu is rich in plant proteins and almost all of the amino acids required for humans. It also contains a variety of trace elements, such as calcium, iron and magnesium, which have the effect of strong body bones, an appetite for appetite, iron supplementation, etc. Tofu and liver can also boost the growth of bones and teeth! This is a pork tofu pie that can be picked up and eaten directly by the baby, or cut into strips or pieces so that the baby can eat by itself. Not only is it sweet and delicious, but it's also working on the baby's brain! A lot of babies can't take the taste of liver, so I put in a proper amount of ketchup. It's easier for the baby to take it