Black rice

Recipe Recommendations

Flour and black rice in the plate

Add a little spoon of powder

Add Sugar

The yeast is in the bowl. It's warm

Pour yeast into flour

With warm water and surface

Scratch it with a smooth face

It's twice as big as it used to be

Water in the pot

Cover it. Twenty minutes in the fire

Steamed black rice hairloaf

The pastry is fertilized, the fire is shut for five minutes, the cap is open。