Red meat

By VicentaLakin

Red meat
And the meat of the red meat, which is made of pure and delicious, is not to be described in words: till the mouth is fat and not tired, and the entrance is ready。

Recipe Recommendations

  • pork belly 500 grams
  • sugar appropriate amount
  • octagonal appropriate amount
  • salt 1 tablespoon
  • soy sauce 1 tablespoon
  • cooking wine 1 tablespoon
  • soy sauce 1 tablespoon

Steps for Red meat

  • 1
    Get everything ready
  • 2
    The size of the mahjong mahjong is washed, the wine is released and immersed for an hour。
  • 3
    The pot is filled with fresh water, and it's filled with bouquets, and it's dried up。
  • 4
    Put some oil and sugar in the pot
  • 5
    Fire Color
  • 6
    It's a little longer. It's a better color
  • 7
    Let's make some wine
  • 8
    I'll put it in the old ones
  • 9
    Add water, no meat
  • 10
    Put it in an eight, onion. It's soft
  • 11
    Finally, the soup becomes thick and the onions can be spilled。

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