Snack soup

By VicentaLakin

Snack soup

Recipe Recommendations

  • Basha Fish Fillet half a catty
  • mushrooms five flowers of
  • oyster sauce a spoonful
  • eggs two
  • salt a spoonful
  • oil appropriate amount
  • powder two spoonfuls

Steps for Snack soup

  • 1
    Fresh shampoo
  • 2
    The salsa willow unfrozen cleans the cut
  • 3
    With a spoonful of pelican oil, it'll be equilibrated for 10 minutes
  • 4
    Two eggs, two spoons of powder, a little bit of water
  • 5
    I'll put the pickled fish in the egg fluid
  • 6
    Add 70% of the oil in the pot. Two or three minutes. Let's go
  • 7
    Hot oil and fried mushrooms
  • 8
    Add a proper amount of water, and when the water goes up, add the fried fish. Add a spoon of salt and stew for five minutes。
  • 9
    Done
  • 10
    One more

    • Snack soup Make Tips

    Eggs are a little too much. One is enough. Frozen fish are scattered, and the fish will melt, so it's better to fry. The fish can't fry long enough, otherwise it'll dry。

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