Shredded beef with pickled pepper

By DennisHarris

Shredded beef with pickled pepper
The hot and sour appetizer of pickled peppers is my first choice. The color is red and it makes people's fingers move.

Recipe Recommendations

  • beef appropriate amount
  • celery appropriate amount
  • pickled pepper appropriate amount

Steps for Shredded beef with pickled pepper

  • Make  step 0
    1
    Cut the beef into thick shreds for seasoning and sizing, shred the pickled peppers, and shred the celery.
  • Make  step 1
    2
    Heat the beef in a frying pan and remove the lubricating oil.
  • Make  step 2
    3
    Stir fry the shredded pickled peppers until fragrant, add shredded celery and stir fry.
  • Make  step 3
    4
    Add shredded beef and stir well.
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