Pork belly omelet soup

Buying meat on the market, seeing pigs' belly, buying one home, not eating for a long time, making soup. It's nice and warm, but it's nice to have a little bit of urchin and a little fire. Two hours later, the pig's belly was soft and the soup was fresh, so I could drink with a little salt. It's not complicated to make soup with a pig's belly, but I don't want to wash it. In fact, cleaning pigs is not complicated, mastering methods, fast and clean. You know, making soup for love really isn't much, but having the courage to wash it for love. (The method of cleaning is detailed in the steps) The stomach of pigs is the stomach of pigs, and Chinese doctors believe that the stomach of pigs can be used to improve the stomach and to remediate the air. In fact, as a food, it can be dissolved into the daily diet, and it is good to eat often。

Recipe Recommendations

pork tripe appropriate amount
lotus seed appropriate amount
red dates appropriate amount
wolfberry appropriate amount
salt appropriate amount
white pepper appropriate amount
flour appropriate amount

salty and fresh
stewed
several hours
ordinary

Steps for Pork belly omelet soup

It's not as dirty as it looks。

Piggy bellies are in the basin with water and salt (bold salt best) and starch. It's a hand-to-hand move, and it's a sticky step。

It was washed with water. The pig's belly is washed on two sides, and the front oil can be ripped off by hand or cut with scissors。

I like to cut the pig's belly into large slices of scissors, so it's easy to wash and cook。

Cold water in the pot, onions of ginger and wine, and a pig's belly。

Clean up after that。

Change the knife to the belly, and if you eat it and cook it directly, if you can't finish it at once or not, you can freeze the treated pig's belly, and when you eat it, you can make it。

Prepare the lotus, the red dates, the twigs, and clean。

The casserole is filled with one-off water, with pig bellows, with lush-trees, and with a fire that opens and turns into a fire for more than two hours。

Let's put salt and pepper on it。

I bought a pig's belly when I was free. I can make soup anytime. If the time is short, you can make a reservation for soup with a stew, or you can make soup with a pressure pot quickly。