Eggs and casserole
By VicentaLakin
Scrambled eggs, very common foods
Recipe Recommendations
- eggs one
- leek 1 small
- shrimp skin appropriate amount
- blending oil appropriate amount
- salt a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Eggs and casserole
1
The herbs are washed clean, cut to shreds, punched in eggs and added shrimp skin。2
Eggs are scattered, and cabbage and shrimp are mixed, with a little salt。3
Hot pans of cool oil4
Pour it in the egg pickles. Don't flip it5
When the eggs are condensed and then flip, you can get out of the pot。Eggs and casserole Make Tips
It's not good to be old when you're short-lived。