Spinach meat
By VicentaLakin
Recipe Recommendations
- spinach a
- minced meat appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for Spinach meat
1
Spinach wash2
Cut it in two or three sections and separate it from the leaves3
Meat with salt and a little oil pickle4
It's only a matter of enough oil that you can put it in the pot for one minute, add a leaf, make it fried, make it all oily, add a little water, make it to spinach, put meat on it, make it fried, salt it, make a potSpinach meat Make Tips
The spinach is ripe, don't fire it too long