Corn carrot platter
By VicentaLakin
Steps for Corn carrot platter
1
Fresh chestnuts, with a knife at the tip of the chestnuts, a cross knife。2
Scrambled chestnuts were washed clean, placed in small pots, covered with cold water, boiled and shut down the fire, later pulled out the shell and washed it clean。3
Buyed bones, washed them, then added cold water that covered the bones, boiled them, poured out the water, washed them into soup pots, opened fire。4
The corn was washed clean and cut into small pieces and put it in a soup pot。5
Carrots go to the skin, cut into little pieces and put them in soup pots。6
Pour the skind chestnuts together into the soup pot, so that when the soup is boiled, the fire can be lightened, about an hour later, before drinking it, a little salt can be added to the soup。Corn carrot platter Make Tips
After the soup has boiled, if there are some floating matter, it can be taken off first, so that the soup can be made sweeter。