Sour noodles

By VicentaLakin

Sour noodles
I cut the vegetables out of my home's ready-made vegetables, used to cook noodles, and now the children exercise to use chopsticks and cut the vegetables bigger, so he doesn't like to eat them, because he ate them all。

Recipe Recommendations

  • noodles appropriate amount
  • cabbage leaves a
  • fungus sanduo
  • pork stuffing 25g
  • carrots appropriate amount
  • edible oil appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount

Steps for Sour noodles

  • 1
    Vegetables are cut in reserve。
  • 2
    The water boils noodles, it's fine。
  • 3
    Two times with cold water. Kids eat, they don't have to dry the water, they're a little water, they don't get too dry。
  • 4
    Hot pot oils, meat pies, carrots. One minute. Meat pie and carrots cooked。
  • 5
    Put the cabbage on, keep going。
  • 6
    When the cabbage falls, the wooden ear and noodles. I'll put in a proper amount of salt, and then I'll put some oak in a minute. My ears were cooked with water. So don't put it so early。
  • 7
    Pick up soup juice, finished。
  • Sour noodles Make Tips

    Vegetables can be easily cooked in accordance with the wishes of their children. Noodles I used were made in advance. A small group was put in the fridge. Healthy and convenient。

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