Chicken onion
By VicentaLakin
It's a change in the erythrocyte chickens in the canteen, and it smells like red onions. After the blow, the veggie chicken is boiled, softened and snuffed with sweet soup juice, seemingly resilient and chewing on soft powder, with a good sense of mouth。
Recipe Recommendations
- vegetarian chicken a
- red onion sauce a spoonful
- soy sauce a spoonful
- soy sauce a spoonful
- sugar a little
- coriander a little
- salty fragrance
- burn
- ten minutes
- ordinary
Steps for Chicken onion
1
Sour chicken cut thick, hot oil in the pot, hot oil up to eight years old2
Up to the two sides of it, and when the surface is crucified。3
The succubus tablets recovered immediately turned cold and white, so that it quickly became a beehive; they were more aspirant than beauty。4
Pour all the oil out of the pot, put it into a veggie tablet, and add a spoon of raw, a spoon of old, a little sugary; and add a little water and a little cuddle to boil, during which time it flips, so that each piece will be evenly coloured。5
A spoonful of red onion sauce is added after five minutes of cooking, and two or three minutes later a casserole is added。Chicken onion Make Tips
The red onion sauce, because it's ripe, can be put in when it's made. There is also a need to mix it before it is used to make the taste more even。