Fans steaming eggs

By VicentaLakin

Fans steaming eggs
Three hundred and sixty-five days without resemblance, ten minutes of nutritional breakfast, fans steaming eggs. Brush your face while you're steaming your breakfast, save your time, have a quick breakfast. Nutritional breakfast, easy at home, fans steaming eggs, simple food, healthy nutrition. Eggs, fans, onions. It's particularly convenient to put food in the pot, press it and wash your face and enjoy a good breakfast. Kitchen whites breakfast, but healthy, steaming out of fire。

Recipe Recommendations

  • fans 100 grams
  • Earth eggs of 3
  • chives 10 grams
  • oil 1ml
  • salt 1 gram
  • soy sauce 1ml

Steps for Fans steaming eggs

  • 1
    Preparation of food products: eggs, fans, onions, etc.
  • 2
    The fans are soft and too long to use kitchen scissors
  • 3
    Spread the eggs, evenly
  • 4
    Dispersed egg fluids, appropriate quantities of water, salt, oil
  • 5
    A layer of oil on the walls of the plate, which is poured into the eggs and the fans
  • 6
    BOILED WATER, BOILED WATER IN A STEAM PAN, EVAPORATED WATER FOR 8 MINUTES; PS: DIFFERENT SIZE OF FIRE AND POT, DIFFERENT EVAPORATION TIME
  • 7
    Steamed prawn-skin fan eggs, with onions on them, and a wet shower。

    • Fans steaming eggs Make Tips

    1. Do not release salt if you like to eat light; do so directly; 2. Fire size and evaporation times vary slightly。

    Recipe Categories

    Recipe recommendation