Plum rolls
By VicentaLakin
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Steps for Plum rolls
1
Cabbage cut leaves. Let go of the water2
When it's hot, put it in cold water3
In pork, in old smokes, ginger and salt. It's a big hit4
I'll cut the tinkles in and mix them evenly5
Take a cabbage leaf. Watch out for the meat6
Then roll it up, fold it up, roll it up, and we're done7
It'll be ready in 15 minutes