Soy tofu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- simple
Steps for Soy tofu
1
Meat chopping2
Ginger3
Put meat in the plate, add ginger paste, wine, salt, raw smoke4
Combination for 20 minutes5
Tofu boils with water and squeezes off the water6
Cut the tofu with a knife7
Pump the meat together into the tofu8
Stand by9
Onions of ginger cut, dry pepper cut10
Take a bowl with three spoons of raw smoke, one spoon of oil, half a spoon of sugar and half a bowl of clean water to juice11
It's hot in the pan, it's hot, it's fresh, it's hot12
Add the nicer juice13
It's a tofu fire that's stuck in meat14
Add onions to the pot15
Done16
Done