Home-cooked beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- carrots appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- red wine appropriate amount
- soy sauce appropriate amount
- olive oil appropriate amount
- black pepper appropriate amount
Steps for Home-cooked beef
1
Beef slices, a spoon of wine, a spoon of black pepper, pickled for at least 20 minutes2
Carrots, peppers, onions, garlic, ginger slices3
I pour olive oil in the pot, and then I put it in the beef and then it changes color4
I'm going to get a carrot onion5
Open the water, pour red wine, raw smoke, salt fire6
When you cook at least a few crumbs, put some pepper in it for a little while, and then you put a little black pepper on it