Chicken claw soup
By VicentaLakin
I'll give you a meal today. If you don't like chicken claws, you can change them to ribs。
Recipe Recommendations
- chicken feet 500 grams
- lotus seed 1 part
- American ginseng 3 grams
- fine salt appropriate amount
- green vegetables 1 part
- wolfberry appropriate amount
Steps for Chicken claw soup
1
Prepare food for use。2
The chicken claws washed by the hyenas pass through the water。3
Add fresh water to the casserole。4
Select the soup mode to make the soup and then wash the vegetables。5
With a proper amount of fine salt, just a three-minute cap。6
Let's just add a little bit of tweak at the end。7
So a chicken claw soup is finished。