Emerald dumplings
By VicentaLakin
The spinach is known as a “Vitamin Treasure” because of its abundance of vitamins, and is added to flour to make dumplings and bread into meat, which is not only good-looking but also nutritious。
Recipe Recommendations
Steps for Emerald dumplings
1
Prepare your food。2
Mushrooms bubble early。3
All the food cut。4
I'll add salt, soy sauce, and fragrance。5
Spinach and water are juiced and half the flour and spinach juice are rubbed into smooth noodles。6
Half the flour is rubbed in a smooth patch。7
The spinach noodles are thin, the white noodles grow and put on top。8
Roll it up, cut it down。9
Scrambled into dumplings, put in mixed meat, wrapped up。10
Cook it。Emerald dumplings Make Tips
1. Pure spinach juice with a hard dumpling skin, with some water for juice. The meat can be made from the food you like。