Mountain cake

By VicentaLakin

Mountain cake

Recipe Recommendations

  • yam bean 250g
  • corn starch appropriate amount
  • sugar 50g
  • salt 5g

Steps for Mountain cake

  • 1
    Peas are washed and cooked or steamed. Take your skin off
  • 2
    Scratch him with a cane
  • 3
    It'll be fine
  • 4
    Get the corn starch ready
  • 5
    Put some powder on your hands and split one size. Get out of here. Make it all powdered
  • 6
    And a little flour in the mold, and put a piece in it
  • 7
    Clean up the extra flour and eat it

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