Vegetable eggcake
By VicentaLakin
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Recipe Recommendations
- zucchini
- carrots 50 grams
- onion 40 grams
- eggs a
- flour 35 grams
- shrimp skin a small handful
- salt 1 gram
- sausage 50 grams
- pepper noodles 0.5 grams
- pepper 0.5 grams
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Vegetable eggcake
1
I'm sure you'll be able to put on a scallop, carrots, onions2
Add flour, eggs, shrimp skin, salt, pepper flour, pepper powder, flat, two minutes still3
The plattered vegetables are plattered with chopsticks to the pan and round. Cake4
It'll be good to have two of them5
Let's go