I'll make some meat
By VicentaLakin
Recipe Recommendations
- Homemade winter solstice meat appropriate amount
- green vegetable head appropriate amount
- green garlic appropriate amount
- dried red pepper appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for I'll make some meat
1
Get your food ready2
Winter to meat slices, green head to skin slices, garlic slices3
Let's start a pot and put it in the meat4
It's a little yellow5
Put it in garlic6
Put it in the dry red pepper section and the green head7
Put it in the garlic leaf and fry it8
It's fineI'll make some meat Make Tips
1. Winter-to-meat fried oil comes out, and I'm the one who doesn't put water in the oil that's made out of it, and I'm the one who's cooked the vegetables. If you don't like food without soup, you can put a proper amount of water in it。