The foot of a pig

By VicentaLakin

The foot of a pig
It's not a complete journey. If we analyse the reasons for the high-profile wave, we find that both the taste, the appearance, the packaging, and the merchants of the tides, are doing very well! So we can say without exaggeration that during the next decade and 20 years, the Guangdong tide of halogen feet is a very promising development! What are we looking at? Let's see what we can do with this real pig's feet

Recipe Recommendations

  • pork knuckle in 1
  • Lu Liao several
  • ginger a small piece
  • chili appropriate amount
  • garlic 4-merous
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • rock sugar appropriate amount

Steps for The foot of a pig

  • 1
    The halogen is washed and placed in a bag
  • 2
    Put the water in the foot of the pig, boil it and pick it up
  • 3
    Smash the pig's feet
  • 4
    We'll keep it cooled and then we'll burn another pot of water
  • 5
    When the water boils, it pours into all the materials
  • 6
    Put it in the foot of a pig and cook it for an hour and a half
  • 7
    When you get out of the pot, water the soup
  • 8
    Let's take a picture

    • The foot of a pig Make Tips

    If you don't have any fresh halogens, you can get a couple of knives on your feet instead of halogen

    Recipe Categories

    Recipe recommendation