Black pepper pasta
By VicentaLakin
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Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Black pepper pasta
1
It's about 12 minutes to the pasta2
The pasta boiled and dried up, poured half a spoon full of olive oil, and put oil on every pasta3
Onions cut small grains, beef shredded4
Put a little oil in the pot, put onions in the onion and fry5
Onion fried to transparency to join the beef6
Beef's got a color change7
Add ketchup and salt and keep the soup on fire8
Put the pasta on the plate, pour the roasted beef sauce, then the black peppers will be crushed, and the food will be smooth。