Homemade beef
By VicentaLakin
Recipe Recommendations
- beef tendon 1000 grams
- octagonal two
- pepper appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- chili segments appropriate amount
- soy sauce
- seafood sauce three teaspoons
- cooking wine
- pepper appropriate amount
- soy sauce two teaspoons
- salty and fresh
- cook
- several hours
- ordinary
Steps for Homemade beef
1
The oxen graft bubbles blood out of water2
Wash it in the pot and put it in the pot3
The veal rinse of the water4
Pour beef into the boiler, add a tea spoon, three tea spoons, wine, two tea spoons, three tea spoons of seafood, eight horns, peppers, onions, ginger chips, pepper powder5
Adding water with no beef, adding chili6
Put on a pot and a fire and a small fire for an hour7
I'll have three hours to get the roasted beef8
Slice can eat9
Done