Pork ears
By VicentaLakin
The halogenated pig's ear, which buys home, cleans up the halogenated halogen and puts it in the air frying pan for a better time。
Steps for Pork ears
1
Good pig ears2
Get the air in the pan, put on the halogenated ears3
Get the air in the pan, put on the halogenated ears套进空气炸锅里4
Twenty minutes with 120 degrees of fire, 20 minutes to turn5
Look at the smelly pig's ear. The halogenous pig's ear is fried with the airPork ears Make Tips
A good pig's ear is blown with the air, mainly to remove the extra fat, and it's not greasy